karen r
Message 1 of 1
I got very ill after eating some chlil with steak meat from our deli at work. i ate the food at 5:30 p.m on monday night and at midnight my stomack stated craming and griggling and i started to throw up for about 5 hour i still felt weak and tired the next day . but by 6:00 p.m. tuesday i started feeling beteer by wedneday i was out shopping feeling fine. the food at work was left in a heated container with other soups heating all day for 8 to 12 hours also if soup or chili is not used it is put in refrigerator and re used nexted day being re-heated again the next day can this cause food poseing/